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A wine of inimitable
characteristics, light, with fruity and floral aromas,
its delicacy makes it the perfect companion for
your dishes and aperitifs.
Grape varieties :
Sauvignon blanc, Sauvignon gris, Sémillon
and Muscadelle .
Vinification :
The wine making procedure starts with the picking
of the grapes, then their stemming and low-temperature
maceration with the skins in order to capture aromatic
flavours. The grapes then undergo |
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